' Foppiano - Vineyards
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Foppiano Vineyards sits on a 160-acre estate in Sonoma County’s Russian River Valley, known as one of the most esteemed wine regions in the world. The family planted grape varieties that thrive in this temperate coastal region: Petite Sirah, Pinot Noir, and Chardonnay, among others. Paul Foppiano, grandson of patriarch Louis J. Foppiano, manages the vineyard and maintains superior vineyard practices. With a great respect for the earth, the Foppiano family farms their land sustainably by limiting pesticide use and providing the highest level of care and maintenance. It is our goal to ensure the vineyards continue to produce quality fruit now, and for many years to come.
Watch Paul Foppiano talk about our cover crops.

Paul Foppiano Bio
Vineyards Manager

Paul was only nine years old when his father passed away in 1984. When Paul’s passion for viticulture first kicked in, he went to work with the Demostene Family at Sausal Vineyard. Third generation viticulturists, David and Ed Demostene were eager to share their vineyard knowledge with Paul. “At a time in my life when I was really eager to learn, they taught me a lot about farming, and I respect them tremendously.”
Photography:Rocco Ceselin  eCommerce by eWinery Solutions
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